Bahan-bahan: Daging lembu: 22.1%, itik: 22.1%, ayam: 11.1%, ikan: 11.1%, gliserol: 14.1%, kanji jagung: 9.8%, tepung gandum: 6.5%, protein kacang tanah: 2.9%, garam: 0.3%
Kandungan nutrien: Protein ≥18%, lemak ≥0.5%, serat ≤3%, abu ≤6%, kelembapan ≤23%